Log in

Wednesday, March 11, 2020

8:30 - 10:00 AM



An innovative Solution to secure safe Water with O3/H2O2 and UV

Ludwig Dinkloh, Xylem Services GmbH
Authors: Steffen Rueting, Harald Stapel, Hans Wijers
8:30 AM - 9:00 AM

Treatment of algal organic matter in drinking water with UV/Cl2 and UV/H2Oadvanced oxidation: Assessment of disinfection byproduct formation

Fateme Barancheshme, University of North Carolina at Charlotte
Authors: Olya Keen, Ph.D.
9:00 AM - 9:30 AM

Innovative UV AOP control strategy for combined Mycrocystin, Taste and Odor, and Virus inactivation

Keith Bircher, Calgon Carbon Corporation
Authors: Jesse Johnston
9:30 AM - 10:00 AM



UVC -LED and Wastewater- A marriage whose time has Come

Gary Hunter, Black & Veatch
Authors: Bill Decker, Geoff Smith, James Powell,Julian Turbull
8:30 AM - 9:00 AM

Not All Water Is Created Equal: The Type of Water Used Can Affect Measured Log Inactivation of MS2

Shawn Verhoeven, GAP EnviroMicrobial Services Ltd.
Authors: Daniella Mosqueda, Linda Sealey, Jessica Patterson, Conrad Odegaard
9:00 AM - 9:30 AM

Considerations in Treatment of Ultra-Low UV Transmittance liquids using UV-C LED Technology

Jennifer Pagan, AquiSense Technologies
Authors: Kayla Doerzbacher and Molly McManus
9:30 AM - 10:00 AM

10:00 - 10:30 AM

Break & Exhibits

10:30 - 12:00 PM



Quenching of H2O2 after advanced oxidation processes using granular iron (III) oxide

Olya Keen, UNC Charlotte
Authors: Justine Gleason, Daniel Burbes
10:30 AM - 11:00 AM

Photochemical degradation of antioxidants: kinetics and molecular end products

Sofia Semitsoglou-Tsiapou, Biology Centre CAS
Authors: Travis B. Meador, David Kahoun, Pavla Fojtikova, Bo Peng, Lihini Aluwihare
11:00 AM - 11:30 AM

Nitrite formation during the Vacuum UV Photolysis of Nitrate-contaminated Water: Could a pinch of salt help?

Madjid Mohseni, University of British Columbia
Authors: Mengqi Han
11:30 AM - 12:00 PM



Integrated thermal technology for maximizing UV LED performance

Pao Chen, Violumas
Authors: Pratibha Sharma, PhD
10:30 AM - 11:00 AM

More Speakers Announced Soon!

Exhibit Theatre

10:15 - 11:00 & 11:15 - 12:00

IUVA Young Professionals Ask Me Anything

11:15am - 12:00pm

12:00 - 1:30 PM

Lunch & Exhibits

1:30 - 3:00 PM


UV for Food Safety

Challenges of Commercial Adaptation of UVC Preservation Processes of Opaque Beverages and Ingredients

Tatiana Koutchma, AgriFood Canada
1:30 PM - 2:00 PM

UV treatment efficacy and bacterial cell aggregation

Eirini Vitzilaiou, University of Copenhagen
Authors: Eirini Vitzilaiou, Asaph Kuria, Susanne Knøchel
2:00 PM - 2:30 PM

Efficacy of Ultraviolet-C Light Emitting Diodes at 277 NM for Inactivation of Penicillium Expansum Spores on Apples

Tatiana Koutchma, Guelph Research and Development Center, Agriculture and Agri-Food Canada
Authors: Vanessa Rios de Souza, Vladimir Popović, Keith Warriner, Tatiana Koutchma
2:30 PM - 3:00 PM



The expanding potential of biofilm inhibition and disruption by UV-C LEDs

Rich Simons, AquiSense Technologies and Graham Gagnon, Dalhousie University
Authors: Graham Gagnon, Jennifer Pagan, Steph Gora, Kyle Rauch, Carolina Ontiveros, Amina Stoddart, Oliver Lawal
1:30 PM - 2:00 PM

UV-LEDs in water scarce settings: Biofouling mitigation during drip irrigation with reclaimed wastewater in Israel.

Tara Randall, University of Colorado Boulder
Authors: Jasmine Gamboa, Inbar Shlomo, Yael Gilboa, Eran Friedler, Karl Linden
2:00 PM - 2:30 PM

Opportunistic pathogen deterrence in premise plumbing using UVC point-of-use devices: Minimum surface irradiation intensities for biofilm prevention

Hamed Torkzadeh, Clemson University
Authors: Ezra L. Cates, Katherine Zodrow
2:30 PM - 3:00 PM

Powered by Wild Apricot Membership Software