Advancing the sciences, engineering & applications of ultraviolet technologies to enhance the quality of human life & to protect the environment.

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Advancing the Utilization of Germicidal UVC in Food Processing (November 2, 2021)

08 Sep 2021 12:00 PM | Gary Cohen (Administrator)

November 2, 2021 - 10:00 AM - 11:30 AM EDT (Eastern US)

Moderator: Dr. Tatiana Koutchma, Agriculture and Agri-Food Canada / Government of Canada



  • UVC Tunnels and Conveyor Belts, Dr. Danny Bayliss, Campden BRI
  • Air Treatment in Food Processing Facilities, Dr. Jaromir Bilek, Jenton Group
  • Water Treatment Solutions to Reduce E Coli and Listeria in Food Applications, Molly McManus, Aquisense Technology
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